flavor brainstorm.

As part of the inaugural Design Miami LA 2024 event, I conducted an exploration for Erewhon, the iconic Los Angeles-based health food market, to create an exclusive flavor exploration. This unique culinary experience showcased my innovative approach to taste and design. My exploration highlighted the intersection of culinary arts and design, offering attendees a sensory journey that complemented the visual feast of collectible design pieces displayed at the historic Holmby Hills estate. This hypothetical partnership not only emphasized Erewhon's status as a cultural touchstone in LA but also demonstrated my ability to bridge the worlds of food and design in a creative and engaging manner.

raw almond milk, Vital Protiens vanilla collagen, maple syrup, carrot juice, peaches, peach glaze, Zuma Valley coconut cream.

miami peach

raw almond milk, coconut water, Vital Protiens vanilla collagen, Agent Nateur holi(mane), coconut meat, lime, vanilla stevia, citrus glaze, Zuma Valley coconut cream.

key lime coconut

raw almond milk, Vital Protiens vanilla collagen, bananna, dates, raw almond butter, vanilla, cinnamon, Zuma Valley coconut cream, cinnamon glaze.

Horchata

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